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General Information

Location
United Arab Emirates
Business Unit
Career Fair
Department
Career fair
Experience Level
Mid-Level Professional
Date
Friday, October 2, 2026
Entity
DH Corporate

Description

Join Our Food & Beverage Team at Sarood Hospitality

About Sarood Hospitality

Sarood Hospitality is a Dubai-born restaurant company. A Dubai Holding company, Sarood Hospitality is interwoven into the fabric of the emirate with an iconic portfolio of homegrown and regionally acclaimed brands. Sarood is a full-service hospitality company specializing in the innovation, nurture and operation of sustainable food & beverage concepts ranging from premium-casual and casual dining venues. The current portfolio comprises of 5 concepts including The Duck Hook, Hillhouse Brasserie, The Bolt Hole, Trattoria and The Noodle House.

Upcoming New Concept Opportunities

The waterfront all-day dining concept will be a welcoming community hub, moving seamlessly from breakfast and coffee to casual lunches, family dining, sunset drinks, and weekend gatherings. The experience will feature fresh seasonal ingredients, a bakery and coffee bar, an indoor farmer's market, a wood-fired pizza theatre, and flexible social spaces designed around community, comfort, and connection.

Above it, a contemporary Japanese and Korean rooftop bar and dining destination will bring the energy of Tokyo and Seoul to Dubai with panoramic skyline views.

As we prepare to bring these new concepts to life, we are creating exciting hiring opportunities for hospitality professionals who are passionate about great food, genuine service, teamwork, and memorable guest experiences.

 

Available Opportunities:

  • Food & Beverage Attendant
  • Waiter / Waitress
  • Senior Waiter / Waitress
  • Specialist Brewer
  • Junior Mixologist
  • Restaurant Hostess
  • Bar Back
  • Bartender

 

About the Job:

  • Deliver consistently high-quality, personalized service in line with Sarood’s service standards.
  • Anticipate guest needs and respond with professionalism, efficiency, and attention to detail.
  • Support daily restaurant operations while collaborating closely with colleagues and cross-functional teams.
  • Maintain exceptional standards of presentation, cleanliness, and organization in guest-facing areas.
  • Contribute to a welcoming, professional, and team-oriented environment that enhances the guest experience.

 

About You:

  • Minimum 1-2 years of experience in a similar role within a 5-star luxury hotel environment.
  • Strong communication skills with a natural ability to engage guests professionally.
  • Fluency in English; additional language skills, including Russian or European languages, are an advantage.
  • Passion for hospitality, service excellence, and creating memorable guest experiences.
  • Ability to perform confidently in a fast-paced, high-standards environment.

 

About the Benefits:

  • Supportive and inclusive work environment
  • Learning & Development programmes and clear career pathways
  • Internal mobility opportunities within our global network
  • Colleague discounts on food and beverages
  • Comprehensive healthcare and life insurance
  • Paid annual leave
  • Performance-based incentives
  • Competitive tax-free salary paid in AED